Tomato Sauce
Ingredients
Tomato Sauce
- 266 tbsp Olive Oil
- 133 count Onion (chopped)
- 266 clove Garlic (minced)
- 266 cup Canned Tomatoes (crushed)
- 133 tsp Basil (dried)
- 133 tsp Oregano (dried)
- 133 tsp Salt
Instructions
- Sauté the Onion — Heat olive oil in a pan over medium heat. Add chopped onions and sauté until soft.
- Add Garlic — Add minced garlic and cook for another minute.
- Simmer — Add crushed tomatoes, basil, oregano, and salt. Simmer for 20-30 minutes.
- Serve — Use immediately or store for future pasta, pizza, or other dishes.
