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Mini Chicken Quesadillas

snack

Mini Chicken Quesadillas

Try these Mini Chicken Quesadillas for a quick and kid-friendly snack. Packed with chicken, cheese, and salsa, they are easy to make and delicious to eat!

Prep

15 min

Cook

10 min

Total

25 min

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Ingredients

Serves4
  • 2 cupCooked Chicken Breastshredded
  • 1 cupShredded Cheddar Cheese
  • 1/2 cupSalsa
  • 8 countFlour Tortillas
  • 1/4 cupSour Creamoptional, for serving
  • 1/4 cupGuacamoleoptional, for serving
  • 2 tbspOlive Oil
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Cooking Instructions

  1. 1

    Prepare the Ingredients

    Shred the cooked chicken breast and cheddar cheese if not pre-shredded.
  2. 2

    Mix the Filling

    In a bowl, combine the shredded chicken, cheddar cheese, and salsa. Mix well.
  3. 3

    Assemble the Quesadillas

    Lay out four tortillas on a flat surface. Evenly distribute the chicken mixture over the four tortillas. Place another tortilla on top of each to create a sandwich.
  4. 4

    Cook the Quesadillas

    Heat 1 tablespoon of olive oil in a large skillet over medium heat. Carefully place one quesadilla in the skillet and cook for 2-3 minutes on each side, or until the tortilla is golden brown and the cheese is melted. Repeat with the remaining quesadillas, adding more olive oil as needed.
  5. 5

    Cut and Serve

    Once cooked, transfer the quesadillas to a cutting board and let them cool for a minute. Cut each quesadilla into quarters.
  6. 6

    Serve with Toppings

    Serve with sour cream and guacamole on the side if desired.

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